I would be throwing stones if I mocked anyone for having "grillin' " as a major part of one's personality, but I will say this: after I got married, my wife learned the correct way to cook a steak, and then taught me, and I found that If you're doing a decent job of prep and cooking (many correct ways to do this btw), superior quality be…
I would be throwing stones if I mocked anyone for having "grillin' " as a major part of one's personality, but I will say this: after I got married, my wife learned the correct way to cook a steak, and then taught me, and I found that If you're doing a decent job of prep and cooking (many correct ways to do this btw), superior quality beef isn't important. You can make a grocery store steak taste really good with the proper technique, and it will beat Waygu/Holstein Prime macadamia nut fed beef done poorly.
I would be throwing stones if I mocked anyone for having "grillin' " as a major part of one's personality, but I will say this: after I got married, my wife learned the correct way to cook a steak, and then taught me, and I found that If you're doing a decent job of prep and cooking (many correct ways to do this btw), superior quality beef isn't important. You can make a grocery store steak taste really good with the proper technique, and it will beat Waygu/Holstein Prime macadamia nut fed beef done poorly.
i love cooking but steak really has never been one of my strengths, so this is good to know if i ever figure it out!